I decided to make hindbærsnitter after enjoying it so much last weekend. I made them to bring to Markus, my German friend, and host for Oktoberfest. I found the recipe on a Danish cake blog called Gateau Mistress.
After a Saturday afternoon yoga class, I leisurely biked around Vesterbro stopping at Føtex (like Target) and Netto (supermarket) getting everything I needed to make the recipe. I finally bought my own scale to weigh ingredients while baking. It was an investment, but I am really happy to finally own one. The next thing I bake will be buns :)